Matzoh Brei is yet another Matzah recipe that can be served on Seder table as Passover Matzah food.

Matzoh Brei

• 1 - Matzoh
• 1 - Egg
• Butter
• 1 teaspoon - Brown Sugar
• 1 pinch - Cinnamon
• Hot Water

• Break matzos in a large bowl.
• Pour hot water over them.
• After a couple of minutes, pour and squeeze out the surplus water.
• Add cinnamon and egg and mix well.
• Melt a little butter in a frying pan.
• Make small flat cakes of the mixture in the butter.
• Flip them when it starts getting crusty underneath.
• Cook through until well done but still soft.
• Serve immediately, with brown sugar sprinkled on top.